Amfitrió
- La meva feina: Private chef
- El viatge que sempre he volgut fer: North to South Vietnam with moto&kayak
- La meva cançó preferida quan anava a l'institut: Estopa songs
- Animals de companyia: No but I like them
Hi there! This is Edu from Barcelona, although I travel as much as I can to learn about the techniques and mixture of flavors of each place. I give my best to contribute to the culinary experiences of each location by adding my own taste as a private chef or simply to have a good time around good food
Fes una pregunta a Eduardo sobre:
- cuina
- esports extrems
- les activitats a l'exterior
Serveis oferts per Eduardo
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