Restaurant
Eggs
35 residents recomanen,
Suggeriments de la gent de la zona
Emilia & Fabio
March 1, 2020
Warm cafe with industrial-chic accents & a menu centered on eggs, including pasta carbonara & roe.
Marina
March 20, 2018
Eggs is a bistro in Trastevere – born out of a collaboration between Zum and Puntarella Rossa – which is entirely dedicated to eggs and carbonara. At Eggs you’ll certainly find hens’ eggs, but there are also small and delicate quails’ eggs and enormous ostrich eggs. There’s even caviar on the menu and sea urchin eggs. For a traditional but also original Roman lunch, you should try the Carbonara Menu, which includes both the traditional recipe and new variations on the theme. Other than carbonara, we recommend meat and fish tartare, New Zealand lamb spareribs, boiled meatballs, delicious salads and dishes with avocado and caviar. And to finish your meal, you must try the artisan tiramisù.
Eggs is a bistro in Trastevere – born out of a collaboration between Zum and Puntarella Rossa – which is entirely dedicated to eggs and carbonara. At Eggs you’ll certainly find hens’ eggs, but there are also small and delicate quails’ eggs and enormous ostrich eggs. There’s even caviar on the menu a…
Valerio
October 21, 2019
Eggs, has become a reference point for the Trastevere district, the concept, conceived by chef Barbara Agosti, focuses on organic eggs of hen, but also of quail and ostrich, and does not neglect the fish world with caviar and bottarga.
Giulio
November 16, 2018
This is the temple of Carbonara pasta, they have 8 delicious creative versions of it. The egg is at the center of all their dishes, a bit pricey for Trastevere standards.
Luca
October 17, 2018
all you can eat made by eggs... and dozens of different incredible "carbonara" pastas
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Ubicació
52 Via Natale del Grande
Roma, Lazio